Good Readsīooks with Pictures -as they say- is a “kid-friendly, woman-owned, aggressively inclusive” comic book store on Division Street. The area’s largest annual event, the Division Street Fair and Parade, held each August, pulls together sidewalk sales, artisan booths, live music and a parade together in a family-friendly event that lasts all day. What to Do on Division/ClintonĪ walkable stretch in Portland, Division street’s transformation from modest homes to bustling urban streetscape, offers boutique shopping, and Portland landmarks. Or, for low-key cocktails head across the street and try cool-kid neighborhood bar Cat’s Paw Saloon. Sit at the bar and enjoy a wine flight and a house-made charcuterie board. Divison Wines, is another bottle shop and a bar with great imports, with a knowledgeable staff to help you choose the right glass or bottle. Home to a rotating menu of 50+ great beers from around the world and the Pacific Northwest, as well as an excellent pinball arcade, it’s a lovely place for people-watching.Īt Bar Norman find a long list of local and natural wines and an outdoor patio on the quieter side of Clinton. Garden Monsters is a beloved food cart in Portland that caters to many food intolerances in its salad-focused menus.īike over to the Division Street beer garden, APEX, and sit outside on one of the many picnic tables. For more vegan fare try DC Vegetarian, with vegan burgers and subs.
With a large, outdoor patio for sunny dining, Mestizo is a dedicated gluten-free (and soy-free) restaurant serving up tasty Latin American food with vegetarian and vegan options try their chifles (plantains chips) and ceviche. Xico (pronounced “chico”), challenges conventions with their sleek take on Oaxacan cuisine, through creative takes on regional preparations and with fresh flavors, and al fresco dining on their tree-covered patio.įor casual dining or lunch and dinners on the go, grab a vegan slice from Virtuous Pie, and be sure to sample their non-dairy ice cream treats. Upscale restaurant Nuestra Cocina has been a neighborhood staple for years, thanks to nuanced Mexican cuisine such as authentic albóndigas (meatballs served in a hearty chipotle sauce) and spot-on margaritas. Find more Northwest seafood at Jacqueline, an upscale oyster bar. If you’re in the mood for fine dining, Clinton Street has you covered with La Moule, an artsy brassiere serving up rich-Belgian-style dishes like mussels and other seafood, alongside amazing pommes frites. A local favorite and Division Street stalwart, Bete-Lukas, try authentic Ethiopian dishes with house-made injera. At Olympia Provisions Public House find house-cured meats, and American-style frankfurters paired with local craft drinks, beer, and wine on a large outdoor patio. Here are some highlights: La Bonita is a family-owned and operated local chain, serving up Mexican fare with the best, local ingredients. With brewers, grinders and beans by the bag, this neighborhood café is home to more than just expertly brewed joe.įind foods from any cuisine and something to suit any desire as you eat your way down Division/Clinton. But don’t let that stop you from trying.īegin where Division Street’s heralded food scene got its start back in 1999: Stumptown Coffee Roasters. You could plan a week’s worth of meals on Southeast Division Street, the city’s hottest dining corridor, and still not hit all of the must-try restaurants. Where to Eat and Drink on Division/Clinton Grab a cold brew to-go and other treats from their cold case. On Division, this hip, bright coffee shop serves house-roasted coffee, tea, seasonal drinks and pastries. New Cascadia Traditional Bakery, a dedicated gluten-free eatery, offers freshly made bread, pastries, cookies and cakes, along with more substantial fare like pizzas and sandwiches. Little T American Baker is a modern neighborhood bakery that creates a daily selection of handcrafted breads, breakfast pastries and simple sweets.
Nossa Familia uses a Loring roaster - the most environmentally friendly roaster available - and proudly offers a wide variety of roasts using beans from family farms in Brazil and around the world. The bakery’s decor and menu reflects owner Dominique Geulin’s French roots.
Honore Boulangerie is a neighborhood bakery and cafe featuring handcrafted French breads and pastries, as well as sandwiches, salads, soups and quiche. These cozy neighborhood bakeries and coffee shops are local favorites.
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